A selection of prawns, fresh seasonal white fish, mussels and vongole. Raw and ready to prepare with a chilli and garlic oil. Seafood as used by the European Restaurant - quality, Australian caught and processed.
A selection of prawns, fresh seasonal white fish, mussels and vongole. Raw and ready to prepare with a chilli and garlic oil. Seafood as used by the European Restaurant - quality, Australian caught and processed.