Most small farmstead French cheese makers choose not to export their products, either because they can sell everything locally or they do not want to deal with the onerous requirements that come with selling relatively small amounts of cheese abroad. Yet luckily, we are able to source this delicious cheese in Australia.
Sweet yet pungent in aroma, Camembert Fermier Jouvence has a soft, unctuous texture with a thick rind. This classic Camembert is bursting with vegetal flavours. A true delight on the palate.
