This exquisite cheese from Burgundy is blended with crème frâiche, mascarpone and earthy truffle pieces, creating a fluffy white rind that matures to a savoury flavour.
Let its delicate texture and warm truffle notes tantalize your tastebuds and make any occasion an indulgent one.
100g
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
