Collection: Cheese Cellar

Featuring Australia’s first underground cheese maturation cellars, Spring Street Cheese Cellar, headed up by our team of cheesemongers, aims to inspire and educate while offering the finest selection of cheeses available in Australia.
Our two maturation cellars store a wide selection of farmhouse and artisan cheeses from both Australia and abroad, changing regularly to reflect seasonal availability.
11 products
  • Bay of Fires Cheddar Aged 1 Year
    Regular price
    $17.50
    Sale price
    $17.50
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  • Berrys Creek Riverine Blue
    Regular price
    $16.50
    Sale price
    $16.50
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  • Dreaming Goat Dairy Chevre
    Regular price
    $10.50
    Sale price
    $10.50
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  • Dreaming Goat Dairy Marinated Feta 300g
    Regular price
    $13.60
    Sale price
    $13.60
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  • L'Artisan Mountain Man
    Regular price
    from $12.00
    Sale price
    from $12.00
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  • L'artisian Le Rouge
    Regular price
    from $12.50
    Sale price
    from $12.50
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  • Long Paddock Driftwood 180g
    Regular price
    $27.00
    Sale price
    $27.00
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  • Long Paddock Silver Wattle 180g
    Regular price
    $21.00
    Sale price
    $21.00
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  • Long Paddock 'Banksia'
    Regular price
    $19.00
    Sale price
    $19.00
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  • Prom Country Kongwak
    Regular price
    from $13.00
    Sale price
    from $13.00
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  • Truffle Brie
    Regular price
    $18.00
    Sale price
    $18.00
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    per 
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